I wanted to mix things up a little this week (literally!) with a fun, no-bake recipe that’s so easy to make!
I’m loving creating videos on wellness and mindset – but sometimes, you just need a yummy, better-for-you treat, that’s satisfying and nutritious.
These husband-approved bars (see his hand sneaking in to grab one at the end!) are super-tasty, “the perfect balance of salty and sweet”, per said-husband, and a snap to whip up.
They’re a great replacement for store-bought granola bars that tend to have junky or questionable ingredients – plus, you can easily swap out the nut butter, pecans, or even the shredded coconut with other nuts/seeds you prefer.
Let me know in the comments: are *you* going to try these this week? 🙋♀️🙋♂️
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You’ll find links to recipe ingredients or kitchen tools marked in bold text within the recipe.
Note: These are great whether cut into 8 bars, or 16 squares. See the Notes section at the bottom of the recipe for nutrition info per serving for 1 of 8 bars. Nutrition info calculated via nutritiondata.self.com.
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