I was in the kitchen making brownies (don’t worry – I’ve got that recipe written down, too!), and realized I still needed to get this tasty gluten-free, refined sugar-free banana bread posted up for you guys! I’ve remade this one several times now, making sure that I’ve got the ratios just right for a moist…
This recipe is one of my all-time favorites. It’s so easy to prep, and you end up with leftovers for days. Who doesn’t love more food for less work? It’s also super-versatile. You can have it as a main, with no sides. You can serve it over rice or cauliflower rice. You can dish it up inside a…
Despite our lease not being up until the end of November, I – in my most questioner of ways – began researching new apartments in the area early. I needed to know what places had the best combination of our non-negotiable amenities (yes, gas heat/cooking is a non-negotiable), and I needed to start looking before…
I love having a new grocery store right down the street from our house. It makes days like today that much easier. I’ve been really bad the last week or so about remembering to throw stuff from the freezer to the fridge to thaw. So around 11am today, when there was nothing ready to cook, Andrew…
Have you ever been staring into your kitchen cupboards, looking both lost and puzzled, wondering what the heck you’re going to eat for dinner? Sure, there’s some sort of meal in there, but you have no idea what exactly it is. That was me the other day. We’d been away for the weekend, hadn’t done any grocery shopping since…